This coffee has a strength of 10 and therefore falls into the very strong category. Nevertheless, the roast provides a slightly rounder and more approachable character.
What makes this Kimbo coffee different from other varieties?
This blend is roasted slightly milder than many other Kimbo coffees and is therefore more versatile. It also works well in fully automatic machines, which is not always the case with Neapolitan coffees.
Which coffee machines are Kimbo Espresso Classico beans suitable for?
These coffee beans are suitable for fully automatic machines, semi-automatic machines and piston machines. In addition, you can also use them for filter coffee.
What does Kimbo Espresso Classico taste like?
The flavour is strong and full, with distinct notes of dark chocolate and a slight hint of toasted bread. A small touch of acidity provides balance.
Is this coffee suitable for a cappuccino?
The full body and intense flavour remain clearly present in cappuccino and other milk-based variations.
How strong is Kimbo Espresso Classico?
With a strength of 11, this coffee is among the most powerful varieties. Ideal if you like a pronounced coffee flavour.
Where does this coffee come from?
The beans are roasted in Italy by Kimbo, a coffee roaster from Naples with a long tradition in espresso.
Which Passalacqua blend is the strongest?
The Grancaffé is the most intense blend in the range. It has a high Robusta content, which means more caffeine and a more powerful flavour.
What sets Passalacqua apart from other Italian coffee beans?
Passalacqua is a smaller, independent family roaster from Naples. That is what sets the brand apart from larger industrial producers. The focus is on artisan production and Neapolitan coffee traditions, with blends specifically tuned for espresso.
Are Passalacqua coffee beans suitable for a fully automatic machine?
Yes, most Passalacqua blends work well in a fully automatic machine. Set the grind slightly coarser than on a semi-automatic. The Mehari and the Cremador, with their smoother character, are particularly well suited to a fully automatic machine.
How long do Passalacqua coffee beans keep?
Unopened, the beans keep for up to two years. Once opened, store them in an airtight pack in a cool, dark place. Use within four to six weeks for optimal flavour.
What is the difference between Lucaffé Mr. Exclusive and Mamma Lucia?
Mr. Exclusive is a 100% Arabica blend with a smooth, aromatic flavour. Mamma Lucia also contains Robusta, giving it a stronger and slightly more bitter taste. If you love a powerful espresso, choose Mamma Lucia. If you prefer something milder, go for Mr. Exclusive.
Are Lucaffé coffee beans suitable for espresso machines?
Yes. All Lucaffé coffee beans are developed specifically for use in espresso machines. With the right pressure and temperature they deliver a beautiful crema and a full flavour.
How long do Lucaffé coffee beans stay fresh?
Unopened, the beans stay fresh until the date on the pack. Once opened, store them in an airtight container in a cool, dry place. Use them within four weeks for the best flavour.
What makes Lucaffé coffee beans special?
Lucaffé puts the emphasis on personal selection: founder Gian Luca Venturelli is closely involved in choosing the beans for its blends.
