Only 1 to 2 teaspoons of milk foam, just enough to ‘stain’ the espresso without overpowering the flavour.
Which coffee beans are best to use?
Choose freshly ground beans. A 100% Arabica offers a smoother, fruity flavour, while a blend with Robusta provides extra strength and a fuller crema.
Can I make an espresso macchiato without a milk frother?
Yes. You can heat milk in a small saucepan and froth it with a whisk or a tightly sealable jar. The foam will be less fine, but it works perfectly well for home use.
What does affogato mean?
Affogato is Italian for “drowned”. It refers to the moment when the cold ice cream ‘drowns’ in the hot espresso.
Which coffee beans do you use for an affogato?
Go for a full-bodied, aromatic espresso. A 100% Arabica offers a smooth, fruity flavour, while a blend with Robusta adds extra punch.
Can you make affogato without an espresso machine?
Yes. Use a moka pot (percolator) or a strong brewing method such as AeroPress to still achieve a concentrated coffee.
Is affogato a dessert or a coffee drink?
Actually, both! It is often served as a dessert, but in Italy it is also enjoyed as a luxurious coffee variant, especially in the summer.
How long do the Single Serve Coffee Drip Bags keep?
The Single Serve Coffee Drip Bags usually keep for another 10 to 12 months on arrival; the exact date is printed on the packaging.
Which flavour is typical for Costa Rican coffee?
Costa Rican coffee is known for its bright citrus and honey notes, often combined with chocolate and floral aromas.
Are Costa Rican coffee beans suitable for espresso?
Yes. Especially with a medium roast, you get a balanced espresso with a fresh, sweet character.
What makes Costa Rica unique as a coffee country?
It is one of the few countries where only 100% Arabica may be cultivated. Combined with the volcanic soils and diverse microclimates, this produces coffee of exceptional quality.
How long do Costa Rican coffee beans stay fresh?
Up to about eight weeks after roasting, provided they are stored airtight and cool.
Is Costa Rican coffee sustainable?
Yes. The country is leading the way in sustainable coffee cultivation and is actively investing in environmentally friendly production and social initiatives.
Which flavour is typical of Colombian coffee?
Colombian coffee often combines chocolate and caramel with fresh notes of citrus, red berry or tropical fruit.
Are Colombian coffee beans suitable for espresso?
Yes, with a medium roast a beautiful balance is created between sweet chocolate and fruity freshness.
