FAQ Search Results

These tea filters are made from natural, unbleached fibres and contain no glue or binding agents. As a result, they are fully biodegradable and may be disposed of with organic waste or on the compost heap after use.

Our 100% Arabica Brazil drip bags deliver a smooth and balanced cup of coffee. You’ll taste nutty aromas, creamy caramel notes and a subtle hint of honey. The medium roast ensures an accessible flavour – delicious as a black coffee, but also excellent with a dash of milk.

Yes, these tea filters are suitable for both fine and coarser types of loose tea and herbs. Thanks to the generous size of the S-filter, the water circulates well and even coarser ingredients infuse optimally.

Simply tear open the drip bag along the dotted line, unfold the flaps and hang them over the edge of your cup. Slowly pour 150-180 ml of hot water directly into the coffee filter. Wait until all the water has passed through and then remove the filter. This way, you can enjoy a fresh cup of artisan coffee anywhere, without any extra equipment.

Yes, the drip coffee bags are specifically designed for use on the go. Whether you're camping, travelling, or taking a coffee break at the office – all you need is hot water and a cup. They are compactly packaged and easy to use, so you can enjoy high-quality specialty coffee wherever you are.

Each drip bag contains exactly the right amount of freshly ground coffee for one cup, namely 150-180 ml. This ensures that the coffee is always perfectly balanced, without you having to measure it yourself.

Our drip coffee bags are designed for ultimate convenience; you don’t need a coffee machine. Tear open the packaging, unfold the flaps and hang the filter over the rim of your cup. Slowly pour 150-180 ml of hot water into the opening. Allow the coffee to fully drip through, remove the filter and enjoy fresh coffee straight away, wherever you are – ideal for holidays, on the go or at the office.

Each drip coffee bag contains the perfect amount of freshly ground coffee for one cup of 150-180 ml. Each sachet is intended for single use, ensuring optimal flavour and freshness every time.

That is of course personal. Our Mocca is roasted with a medium and slow roast to bring out the soft and sweet flavours. Some coffee lovers experience this as rich and full, while other drinkers may find it a little too strong. Feel free to try a smaller package to discover if this flavour suits you.

This decaf coffee is versatile in flavour: very refined when enjoyed black, but thanks to its full body and soft notes of chocolate and nuts, it also pairs excellently with a splash of milk if desired.

This Ethiopian coffee has a naturally rich, balanced flavour that truly shines when enjoyed pure and black. However, if you wish, you can easily add a splash of milk and/or sugar. The fruity and floral notes remain beautifully present, even with milk.

Our packaging is resealable and equipped with a valve that allows gases and air to escape from the bag, but does not let outside air in. This way, the coffee stays fresh for longer after opening and the beans retain their aromas.

Yes, this clip is made of stainless steel (SS) and is therefore safe for use with foodstuffs such as coffee and tea.

This Hario Mizudashi was originally designed for cold brew coffee, but can also be used very well for brewing loose leaf tea. The permanent filter is suitable for both ground coffee and loose leaf tea.

Yes, the permanent filter of the Hario Mizudashi is fully reusable and easy to clean. After use, simply rinse the filter under the tap, optionally with a little mild washing-up liquid. This way, you no longer need to buy paper filters.