FAQ Search Results

This blend combines mildness, a slight bitterness and fruity notes. Many customers experience a full, balanced flavour with subtle chocolate and caramel tones and a slight acidity. The coffee is not overly bitter and is described as aromatic, suitable for lovers of mild yet flavourful coffee.

Yes, the Guatemala 100% Arabica beans are suitable for various brewing methods, such as fully automatic machines, filter coffee (V60, AeroPress), and moka pot. Many customers enjoy brewing this coffee as filter coffee due to its fruity, smooth flavour. Our advice: experiment with the grind size and extraction time, especially if the coffee tastes too strong or too acidic. A slightly coarser grind and lower dosage will bring out the best in these beans and can reduce any bright, acidic notes.

These beans are versatile and suitable for both espresso and milk-based drinks such as cappuccino and latte. Various customers indicate that the coffee pairs well with milk and forms a great base for cappuccinos. However, we do recommend experimenting a little with the grind size, as some users found it slightly more challenging to find the right grind size with this product.

Yes, these coffee beans are versatile in use. Customers have reported successfully brewing the beans in a fully automatic machine, percolator, filter machine, and for espresso and cappuccino. The balance in flavour makes this blend suitable for various brewing methods.

These coffee beans have an intensity of 8 (strong), yet the flavour is nicely balanced and not overwhelmingly bitter. This makes the bean suitable for both a mild black coffee and for cappuccino, espresso, lungo or latte macchiato. Several customers indicate that the beans are particularly well suited for cappuccinos, thanks to the rounded flavour and full aroma.

According to our customers, this blend has a beautiful balance between mild and strong, with a full, smooth flavour and a creamy, non-bitter finish. Frequently mentioned flavour notes are chocolate, a light spiciness, nuttiness and a subtle acidity. The coffee is described as aromatic and accessible for any time of the day, with a slight smokiness and without any sharp bitterness.

We recommend paying extra attention to the grind size, especially if you are used to mainly making espressos. Some users find that it takes a little trial and error to find the right setting for a fresh and balanced coffee. Start with a medium grind size and adjust to taste. Due to the freshness of the beans, the flavour profile may vary slightly from batch to batch; feel free to taste and experiment to achieve your preferred result.

The Nicaragua 100% arabica coffee beans are medium roasted. They are therefore not too light or too dark, which ensures a beautiful balance between smoothness and strength, without the bean becoming bitter. This makes them very suitable for various coffee styles.

Our South American beans have a dry, matte appearance because they are freshly roasted. Customers note that these beans are therefore very suitable for automatic coffee machines and grinders. Dry beans help keep your machine clean and ensure that fewer residues are left behind in the grinder.

The coffee is delivered in a resealable coffee bag with a freshness valve. This valve allows gases to escape from the bag without letting air in, ensuring optimal preservation of freshness. The packaging is therefore ideal for keeping the flavour and aroma of the beans for a long time, even after opening.

These beans are medium roasted and contain relatively little fat and oil, making them very suitable for fully automatic coffee machines. Many customers find that, as a result, their coffee machine needs to be cleaned less frequently and suffers less from ‘greasy residue’.

Our Guatemala 100% arabica coffee beans are characterised by a fruity, full and smooth flavour experience with little bitterness. There are notes of mildness and a slight freshness, sometimes with hints of vanilla or floral tones. Many customers describe the coffee as full of aroma, with a smooth finish and a unique character. Please note: compared to our other coffees, this coffee has a slightly fruity acidity, which may take some getting used to for some coffee drinkers.

This blend is composed of 100% Arabica beans sourced from Central and South America, specifically Nicaragua and Colombia. This gives the coffee its characteristic flavour.

These beans are medium roasted: not very dark, but also not very light. Some customers describe the roast as being on the bold side with a roasted aftertaste; others find them perfectly balanced. If you are a fan of extremely light or very dark coffees, this product is probably less suitable. If you are looking for a mild, yet full and balanced coffee, then this is an excellent choice.

The Captain's Choice contains hand-sorted, high-grown beans with a distinctive light smoky flavour and a subtle acidity. This quirky blend has been developed for coffee lovers who enjoy adventure and character in their cup of coffee.