FAQ Search Results

The difference compared with robusta mainly lies in flavour and caffeine content. Arabica is smoother and more aromatic, while robusta is stronger and more bitter.

Arabica coffee beans often have a mild, full flavour with notes of fruit, chocolate or nuts. The acidity is usually light to fresh.

Arabica coffee beans are very suitable for espresso. They produce a smooth, well-balanced espresso with lots of aroma.

Arabica coffee beans come from countries such as Brazil, Colombia, Ethiopia and Costa Rica. These regions offer ideal growing conditions for arabica.

Robusta coffee beans come from the Coffea canephora plant and are known for their strong and intense flavour. They contain more caffeine than arabica beans.

The difference from arabica mainly lies in flavour, caffeine content and structure. Robusta is stronger, more bitter and has fewer acids than arabica.

Robusta coffee beans have a strong, earthy flavour with notes of cocoa and wood. They provide a full body and a thick crema layer.

Robusta coffee beans are very suitable for espresso. They are often used in blends to give extra strength and crema.

Robusta coffee beans mainly come from countries such as Vietnam, Brazil and India. They grow at lower altitudes and are more resistant to diseases.

An arabica robusta blend is a coffee blend that consists of a combination of arabica and robusta coffee beans. This combines the characteristics of both bean varieties.

People choose this blend because you get the aromatic character of arabica, along with the strength and body of robusta. This results in a balanced and full-bodied coffee.

The flavour of an arabica robusta blend is often rounded and strong, with notes of chocolate and nuts. The coffee is less acidic than 100% arabica and fuller-bodied.

An arabica robusta blend is very suitable for espresso. The robusta provides extra crema and punch, while arabica provides flavour and aroma.

This blend is ideal for lovers of strong coffee and milk-based drinks such as cappuccino and latte. It’s also a popular choice if you enjoy a robust espresso.

Coffee beans with a floral flavour have light, fresh aromas reminiscent of flowers such as jasmine, lavender or roses. These flavours are often subtle and elegant.