African Rooibos - Tea Cultures No. 07 - 25 tea bags
Rooibos seeds are planted in February and March and harvested after about 18 months. The leaves of the plant are picked, crushed and oxidised in the sun. During oxidisation, the rooibos needles develop the characteristic coppery, red colour. This is due to the South African country's iron-rich soil. This decaffeinated herbal tea is rich in antioxidants and has a full and aromatic flavour.
Flavour description: full-bodied, powerful and aromatic
The aim of Tea Cultures is to combine tea of exceptional quality, with exclusive concepts for tea lovers who take their tea moment seriously. Tea Cultures looks beyond exclusive teas, we have a certain view of the world. Tea Cultures believes it is about uniting different people and bringing good friends together. The more we learn about different cultures, the more open, tolerant and empowered we become. Tea Cultures is aware that every culture has its own values and norms. Enjoy your daily ritual with Tea Cultures, the essence of tea.