Caffè Izzo®

At the foot of Mount Vesuvius, Vincenzo Izzo was working hard to create the perfect Neapolitan coffee. Since 1979, he has been searching for the formula for the best espresso. And although he is still searching, we are already on the verge of perfection. Izzo makes delicious blends with both Arabica and Robusta coffee beans. The coffee is strong and intense but without bitter aromas and almost no acidity! Do not wait any longer and try this "almost" perfect cup of coffee.

Did you know that you can easily make a nice money box of the izzo cans, there is even an extra lid so you can reuse it.