Christmas Rooibos - Rooibos Tea 100 grams - Café du Jour loose tea

What is Christmas Rooibos?

Christmas Rooibos is a festive loose leaf rooibos tea that brings warmth and colour to the holiday season. This blend combines a rooibos base with apple pieces, goji berries, cornflower blossoms and natural flavouring for a sweet, fruity flavour with a warm, spicy finish. The bright red goji berries and blue cornflower blossoms make every cup look as festive as it tastes.

The full ingredient list is: rooibos, apple pieces, goji berries, flavouring, cornflower blossom, and antioxidant: ascorbic acid. Each ingredient plays a role in the flavour and appearance of this holiday rooibos blend.

A closer look at the ingredients

• Rooibos - the smooth, mildly sweet base of the blend
• Apple pieces - add a light, fruity sweetness
• Goji berries - bring a gentle tartness and vivid red colour
• Cornflower blossom - gives the blend a striking festive look
• Flavouring - rounds out the warm, spicy character
• Antioxidant: ascorbic acid - helps preserve freshness

Who is it suitable for?

This Christmas rooibos tea is a great choice for anyone who enjoys a flavourful, festive cup in the evening. Rooibos comes from a different plant than tea and is not a tea leaf, which makes it a natural fit for after dinner.

It also makes a thoughtful seasonal gift. The 100-gram pack of loose leaf rooibos tea looks and feels special, and the festive blend appeals to a wide range of tea lovers.

Ideal occasions for Christmas Rooibos

• After Christmas dinner with family or guests
• Cosy evenings at home during the holiday season
• As a gift for tea enthusiasts
• Festive gatherings where a warming drink is welcome

How do you use Christmas Rooibos?

Brewing this festive rooibos blend is straightforward. Use a teapot, infuser or tea strainer to steep the loose leaves. Freshly boiled water works well with rooibos, and a steeping time of around five to seven minutes gives you a full, rounded flavour.

The 100-gram pack yields roughly 40 to 50 cups, so you have plenty to enjoy throughout the festive season or to share with guests. You can serve it plain or with a little honey if you like extra sweetness.

Step-by-step brewing guide

1. Bring fresh water to a full boil
2. Add one heaped teaspoon of Christmas Rooibos per cup to your infuser or teapot
3. Pour the boiling water over the leaves
4. Steep for five to seven minutes
5. Remove the leaves and enjoy your cup as it is or with a touch of honey

Features and specifications

Here is a clear overview of what you get with this Christmas rooibos tea from Café du Jour. All details below come directly from the product.

• Format: loose leaf rooibos tea
• Net weight: 100 grams
• Approximate yield: 40 to 50 cups
• Ingredients: rooibos, apple pieces, goji berries, flavouring, cornflower blossom, antioxidant: ascorbic acid
• Blended and packed in the Netherlands
• Flavour profile: sweet and fruity with a warm, spicy finish

Alternatives and combinations

If you enjoy this Christmas rooibos tea, you may also like to explore other loose leaf rooibos blends in the Café du Jour range. Rooibos pairs naturally with fruity and spiced flavours, so seasonal blends with warm notes make a great companion to this one.

For a festive tea table, consider serving Christmas Rooibos alongside other loose leaf teas from the range. The variety keeps things interesting for guests with different tastes, and loose leaf teas presented in their packs also make a lovely combined gift.

Ready to order? Add Christmas Rooibos - Rooibos Tea 100 grams to your basket and have a festive, flavourful cup ready for every holiday moment. Browse the full tea range at Café du Jour to find more seasonal and everyday favourites.