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Kimbo Barista Espresso Napoli / Napoletano - coffee beans - 1 kilo

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18.6
Kimbo Barista Espresso Napoli / Napoletano
Choose the number of pieces:
  • 1 piece
    18.60
  • 6 pieces
     18.23 109.38
  • 12 pieces
     18.04 216.48
  • 18 pieces
     17.86 321.48
  • 24 pieces
     17.67 424.08
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Kimbo Barista Espresso Napoli coffee beans are dark roasted Italian coffee beans in a 1-kilo pack. This powerful blend consists of 80% Arabica and 20% Robusta and has a strength of 10. The taste is chocolatey, with spicy roasted aromas and a full body. The beans are produced in Italy by Kimbo and are suitable for espresso and cappuccino. The coffee contains caffeine and is made for lovers of an intense Neapolitan espresso with a rich, traditional taste.

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Kimbo Barista Espresso Napoli / Napoletano product information

This blend brings the coffee culture of Naples straight to your cup. The Arabica beans provide refinement and a light sweetness, while the Robusta beans add extra strength and body. As a result, you get an espresso that tastes strong, yet remains beautifully balanced.

The dark roast gives Kimbo Barista Espresso Napoli its deep character. You taste notes of chocolate, complemented by spicy and roasted accents. That makes this coffee ideal for those who love a powerful Italian espresso with a full finish.

This blend also comes into its own in cappuccino. The intense coffee flavour remains clearly present alongside milk, giving you a creamy cappuccino with plenty of punch.

Kimbo has been roasting coffee in Naples since 1963, and you can taste it in this Napoletano blend. With these beans, you bring a full, aromatic and pronounced Italian coffee into your home.

More Information
SKUCDJ-KIMESPNAPO
BrandKimbo
EAN8002200101688
Produced inItaly
Content / packaging1 kilo
Type of coffeeCoffee beans
Strength10 - Very strong
FlavourChocolaty
VarietyArabica/Robusta Blend
Ideal coffee preparationsEspresso, Cappuccino
Country of originRoasted in Italy
Contains caffeineYes
Coffee BrandDark roasted
Neapolitan Roasting Art Kimbo Espresso Barista Napoli is the epitome of authentic Neapolitan roasting artistry. With traditional roasting techniques, the intense and rich flavours fully emerge. The perfect blend of sweet, delicate Arabica and robust Robusta results in a harmonious and unforgettable coffee experience. Italian Roasting Masters Since 1963 Since 1963, Kimbo Napoletano has brought together a deep passion for coffee and years of roasting expertise. This traditional Neapolitan roastery has been creating exquisite blends for decades and has now captivated the hearts of coffee enthusiasts beyond Italy. With Kimbo Espresso Barista Napoli, you're in for the perfect cup of espresso, steeped in Neapolitan tradition and craftsmanship.
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FAQ
Customer Questions
How intense is the flavour of these beans and who are they most suitable for?
This coffee has an intensity of 10 on a scale of 12, which means it is a very strong espresso. The Kimbo Barista Espresso Napoli is especially suitable for lovers of authentic, intense and full-bodied espresso according to Neapolitan tradition.
Are these coffee beans suitable for fully automatic coffee machines and espresso machines?
Yes, the Kimbo Barista Espresso Napoli coffee beans are perfectly suitable for both fully automatic coffee machines and piston machines (semi-automatics). They produce a strong and full-bodied espresso, but these beans are also very suitable as a base for cappuccino or other milk-based drinks.
What are the main flavour characteristics of the Kimbo Barista Espresso Napoli coffee beans?
This espresso blend is characterised by an intense and powerful flavour, with delicate notes of chocolate and spicy roasted aromas. Thanks to the high proportion of Arabica beans (80%) combined with 20% Robusta, you will experience a full body and a classic Neapolitan espresso experience.
Where do the coffee beans come from and what is special about the roasting method?
The blend consists mainly of Arabica beans, combined with a touch of Robusta, sourced from coffee-producing countries around the equator. What makes this coffee special is the traditional Neapolitan roasting, in which the beans are roasted slowly and dark for an extra rich and pronounced flavour profile.
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