Indonesia Arabica Mandheling grade 1 - unroasted coffee beans - 1 kilo

Mandheling coffee is grown on the Indonesian island of Sumatra. It grows in the west-central region of Padang between 750 and 1500 metres above sea level. It is known for its soft, full body (mouthfeel) and rich, complex taste. The taste of the coffee develops well due to the rich volcanic soil and the tropical climate. The coffee is named after the Mandailing people of northern Sumatra - an ethnic group rather than a region

The harvesting season usually takes place between June and December.