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Blanxart - Brazil Selva Tropical Atlantica - 76% dark chocolate

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4.99
Blanxart - Brazil Selva Tropical Atlantica - 76% pure chocolade
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Blanxart's Classic and Premium Origins series offer the ultimate selection of chocolates for the most discerning palates. Each of these bars is meticulously crafted to highlight the unique aroma and character of cocoa beans from diverse, remote coastal regions.

The Brazilian state of Pará boasts a thriving cocoa culture, centred in the municipality of Altamira. As Brazil's largest municipality, Altamira spans an immense area and is home to approximately 111,000 residents, most of whom live in and around the city itself. The surrounding landscape is marked by lush tropical rainforest.

This organic dark chocolate bar from Brazil is made with Forastero cocoa beans that flourish in the Atlantic Tropical Forest, near Altamira. Despite its high cocoa content, the chocolate delivers a soft and balanced aroma, making it an ideal introduction to the Blanxart Origins range.

Flavour profile: Complex and balanced, with nutty undertones and hints of both fresh and dried fruits, intertwined with a subtle spicy and earthy nuance reminiscent of liqueur.

Details
More Information
SKU CDJ-CHOC-BLX0035
EAN8436006831096
BrandBlanxart
Produced inSpain
pack size100 g
AllergensMay contain traces of milk, nuts and soya.
Energy (kcal) per 100 g609 kcal / 2521 kJ
Fat per 100 g49.6 g (30.9 g saturated)
Carbohydrates per 100 g27.9 g
Protein per 100 g23.8 g
Ingredientscocoa mass, sugar, cocoa butter.
Sodium per 100 g0.01 g SALT
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FAQ
Customer Questions
Is this chocolate organically produced?
Yes, the Blanxart Brazil Selva Tropical Atlantica 76% dark chocolate is made from organic cocoa beans.
How would you describe the flavour profile of this chocolate?
This bar has a complex and balanced flavour profile with nutty undertones, hints of both fresh and dried fruit, and a gentle spicy and earthy nuance reminiscent of liqueur.
Where does the cacao for the Blanxart Brazil Selva Tropical Atlantica 76% dark chocolate come from?
This chocolate is made from Forastero cocoa beans from the Atlantic Tropical Forest in the Brazilian state of Pará, near the city of Altamira.
Is this chocolate suitable for people who do not like extremely bitter dark chocolate?
Yes, despite the high cocoa content (76%), this chocolate has a smooth and balanced aroma, making it suitable even for those who are just being introduced to dark chocolate.
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