Cocoa spreader - Ø 73x100mm - 280g capacity

What is a cocoa shaker?

A cocoa shaker helps you dust fine cocoa or cinnamon over drinks and desserts. This cocoa shaker uses a fine-hole lid so you can spread a light layer on cappuccino or cake.

Who is it suitable for?

This accessory suits home baristas and café users who want a simple way to finish drinks by hand. It also fits well with coffee accessories when you want a neat tool for cappuccino decoration and cake decoration.

How do you use cocoa shaker?

Fill the cocoa shaker with cocoa powder or fine cinnamon powder, then close the lid. Shake it gently over the surface so you can add a light finish without covering the drink or cake too heavily.

• Add cocoa powder or cinnamon powder to the shaker.
• Close the lid with the fine holes.
• Hold it over cappuccino, cake, or another dessert.
• Shake lightly until you get the finish you want.

Features and specifications

The Cocoa spreader - Ø 73x100mm - 280g capacity is made of stainless steel. It measures 73 mm across and 100 mm high, holds 280 g, and weighs 0.2 kg. Café du Jour is the brand, and Nuova Ricambi is the manufacturer.

• Stainless steel body
• 73 mm diameter
• 100 mm height
• 280 g capacity
• 0.2 kg weight
• Fine-hole lid for cocoa or cinnamon powder

Alternatives and combinations

If you want a different tool, a cocoa powder dispenser or cinnamon shaker is a close option. You can also look at a cocoa duster, a chocolate shaker, or a cake decoration tool for similar finishing work.

• Cocoa powder dispenser
• Cinnamon shaker
• Cocoa duster
• Chocolate shaker
• Cake decoration tool
• Use with cappuccino and cake decoration