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Auro - Luna - 50% dark milk chocolate

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6.75
Auro - Luna - 50%
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Nestled in the lush tropical mountains, Saloy is nourished by crystal-clear spring water flowing through the verdant forests, giving the chocolate a vibrant and dynamic flavour. This milk variant reveals subtle notes of coconut, pomelo, and rambutan. The Auro Selection collection is crafted with precision from the finest beans sourced from a single estate. Auro explores each variety and harvest with an innovative approach to highlight the unique characteristics of the terroir. Saloy, a community of about 2,100 residents, is located on the outskirts of Davao City on the southern island of Mindanao. While Davao once thrived as the heart of cocoa production, Saloy is far from the hustle and bustle, nestled in the mountainous landscape surrounded by lush tropical rainforest. Net 60 grams.
Details
More Information
SKU CDJ-CHOC-AUR0025
EAN4806531801897_!
BrandAuro
Produced inPhilippines
pack size60 g
AllergensContains milk. May contain traces of nuts, peanuts and soya.
Energy (kcal) per 100 g550 kcal / 2301 kJ
Fat per 100 g36 g (22 g saturated)
Carbohydrates per 100 g48 g (38 g sugar)
Protein per 100 g10 g
Ingredientscocoa beans, muscovado sugar, whole milk powder, cocoa butter, skimmed milk powder.
Sodium per 100 g68 mg (0.068 g) SALT
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FAQ
Customer Questions
What makes the Auro - Luna - 50% dark milk chocolate unique compared to other milk chocolates?
This chocolate is made from cocoa beans sourced from the Saloy estate on the island of Mindanao in the Philippines. Thanks to the crystal-clear spring water and the unique terroir of Saloy, the chocolate develops pronounced notes of coconut, pomelo, and rambutan. This gives the chocolate a fresh, dynamic flavour that is rarely found in other milk chocolates.
Which flavour notes can I expect from this chocolate?
In addition to the rich milk flavour, you can clearly taste notes of coconut, pomelo (a fresh citrus fruit) and rambutan (a sweet tropical fruit) in this chocolate. This makes the chocolate both creamy and refreshing.
Can this chocolate be used for baking or is it mainly suitable for eating as is?
This chocolate has been developed purely for enjoyment, thanks to its refined flavour nuances. You can also use it in luxurious dessert preparations, but the unique taste sensations are best appreciated when eaten directly.
How intense is the flavour of this 50% dark milk chocolate?
The 50% pure cocoa in this milk chocolate creates a perfect balance between the creaminess of milk and the deep flavour of cocoa. This results in a smoother yet distinctive chocolate taste, with subtle fruity notes that do not overpower.
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