Krak Chocolate - Hibiscus/Vanilla - White Chocolate
Krak Chocolate Hibiscus / Vanilla is a white chocolate, which is not white but purple in colour. In 2018, the chocolate won Silver in the International Chocolate Awards. The bar consists of 40% cocoa. The combination is sweet, fruity and creamy.
Ingredients from organic origin NL-BIO-01.
|Country of Manufacture||Netherlands|
|Pack size||80 gram|
|Eiwitten per 100 gr||6.58g|
|Energie (kcal) per 100 g||582 (kcal)|
|Ingredients||Cacoa butter, Cane sugar, Fullfat Milkpowder, Hibiscus, Vanilla|
|Koolhydraten per 100 g||36.6g|
|Suikers per 100 g||36.6g|
|Vet per 100 g||46.7g|
Krak Chocolate is the company of bean-to-bar chocolate maker Mark Schimmel. Whereas most chocolatiers and confectioners use melted factory chocolate, Mark masters the entire process himself.
Picking cocoa beans, by vintage, of particular origin, roasting and rolling the chocolate creates unique flavours you won't find in supermarket chocolate bars