Blanxart - Congo 0.0% added sugars - 93% dark chocolate (Organic)


Indulge in the rich, intense flavour of dark chocolate crafted from organic single origin cocoa beans sourced from the iconic Mountains of the Moon region in Congo. This exceptional cocoa is celebrated for its rich, fruity notes, complemented by fresh acidity and subtle hints of roasted coffee and raw cocoa, offering a truly exciting and intense taste journey.
What makes this chocolate special?
- SAASE certification: no added sugars and no sweeteners (sin azúcares añadidos, sin edulcorantes). The chocolate includes natural agave fiber, providing a healthy alternative to artificial additives.
- Authentic flavours: The cocoa is cultivated in a unique terroir at the foot of the Mountains of the Moon, recognized for its ideal climate and rich biodiversity.
- Mythical origins: This area, famously named by the Greek geographer Ptolemy, is the legendary source of the Nile. The fusion of the natural setting and traditional cultivation techniques lends this chocolate its distinct character.
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ES-ECO-019-CT |
Cocoa from the Rwenzori Mountains
This organic chocolate bar is crafted from premium Forastero cocoa beans sourced from the Rwenzori Mountains in the lush tropical basin of eastern Congo. It offers a chocolate experience with a delicate texture and a profoundly aromatic profile.
Sustainable, Vegan and Gluten-free
This chocolate isn't just a delight for your taste buds; it's also an environmentally conscious choice. Made without any animal products or gluten, it’s a perfect addition to a vegan and gluten-free lifestyle.
Prepare to be enchanted by the unique blend of rich flavours and sustainable production. Discover the best of what Congo has to offer, straight from the Mountains of the Moon.
SKU | CDJ-CHOC-BLX0080 |
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EAN | 8436006833021 |
Brand | Blanxart |
Produced in | Spain |
Pack size | 100 g |
Allergens | Manufactured at a site that also handles milk, nuts, soya, peanuts and sesame. |
Eiwitten per 100 gr | 9.7g |
Energie (kcal) per 100 g | 574 kcal |
Ingredients | Cocoa beans, cocoa butter, vegetable fibre (agave), cocoa powder – minimum 93% cocoa content |
Koolhydraten per 100 g | 7.1g (of which sugar 0.3g) |
Natrium per 100 g | 0.01g salt |
Vet per 100 g | 51.6g (saturated 32.7) |
Voedingsvezels per 100 g | 22g |