Alpro Barista Oat - gluten-free foaming drink - case of 8 x 1 litre

Alpro Barista Oat: plant-based foam of barista quality

Alpro Barista Oat Gluten-Free was developed together with baristas and performs just as well on a traditional espresso machine as in a bean-to-cup machine. It foams up easily into a stable, glossy layer that pours beautifully for latte art, and it runs smoothly through any bean-to-cup machine. The mild, well-balanced oat flavour brings out the best in your coffee, from cappuccino to flat white.

Why Alpro Barista Oat?

• Foams like whole milk, with a fine and firm microfoam
• Stable, glossy layer of foam that is also suitable for latte art
• No added sugars and no sweeteners
• Gluten-free, 100% plant-based and suitable for vegans
• Works on both traditional espresso machines and bean-to-cup machines
• Great-value catering pack of 8 cartons x 1 litre

How to get the best foam

• Keep refrigerated and shake well before use
• Foam to a maximum of 65 degrees and never foam it a second time
• Works just as well in cold serves such as iced latte and cold brew

Nutritional values per 100 ml

• Energy: 243 kJ / 58 kcal
• Fat: 3 g, of which saturates 0.4 g
• Carbohydrate: 6.7 g, of which sugars 3.2 g
• Fibre: 1 g
• Protein: 0.7 g
• Salt: 0.13 g

Specifications

• Brand: Alpro
• Legal name: gluten-free oat drink with added vitamins B2 and D2
• Contents: 8 cartons x 1 litre
• Ingredients: gluten-free oat base (95.6%) (water, oats 10%), sunflower oil, chicory fibre, pea protein, acidity regulator (potassium phosphates), sea salt, vitamins B2 and D2
• Allergens: contains oats, a gluten-containing cereal, which is certified gluten-free here
• Country of origin: Belgium
• Once opened, keep refrigerated between 1 and 7 degrees and use within 5 days

Take a look at the rest of our range of milk and sugar as well.