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Mesjokke - D.A.R.C. Angel - 72% dark chocolate

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6.95
Mesjokke - D.A.R.C. Angel
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Meet The D.A.R.C. Angel, a 72% single-origin chocolate treasure from the Mesjokke collection. This Divine Aromatic Roasted Cocoa (D.A.R.C.) has been meticulously crafted by The Chocolate Explorers. With monk-like patience and skill, they have brought this chocolate to life. Perfect for a moment of pure relaxation: put on a favourite record, sink into your favourite chair, close your eyes, and let the rich taste of this special chocolate transport you.

Origin and Passion for Cocoa

The cocoa beans for The D.A.R.C. Angel are carefully sourced via Direct Trade from Cacao Bisiesto in Nicaragua, an initiative led by Giff Laube and Jose Enrique Herrera. These cocoa experts work closely with local farmers, fermenting and drying the beans themselves to ensure top-notch quality. With a love of music ranging from funky jazz to exotic tunes, they infuse a unique atmosphere into the process, which is reflected in every bite. This chocolate is then crafted from bean to bar at the Mesjokke factory in Utrecht.

Why choose The D.A.R.C. Angel?

  • Single Origin Quality: 72% dark chocolate with distinctive aromatic depth from a single origin.
  • Direct Trade: Fairly sourced cocoa beans directly from smallholders.
  • Artisanally Produced: Entirely handmade from bean to bar in the Netherlands.

Try The D.A.R.C. Angel and experience the divine pleasure of pure, artisanal chocolate craftsmanship. Perfect for food lovers seeking unique, genuine flavours with a rich story.

Content: 80 g

Details
More Information
SKU CDJ-CHOC-MSJ0010
EAN8717953203816_!
Produced inPoland
Country of originNicaragua
AllergensI may contain milk ingredients so if you are allergic to that you should just gift me!
Energy (kcal) per 100 g594kcal
Fat per 100 g43g (saturated 24g)
Carbohydrates per 100 g40g (36g sugar)
Dietary fibre per 100 g1.6g
Protein per 100 g10g
IngredientsCocoa beans from the La Dalia region of Nicaragua, cane sugar from Paraguay, sunflower lecithin (max 0.2%).
Sodium per 100 g0
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FAQ
Customer Questions
From which country and from which producer does the cocoa in this chocolate exactly come?
This chocolate is made from cocoa beans sourced directly from Nicaragua. Our beans are purchased directly from Cacao Bisiesto, an organisation that works with small farmers and is itself responsible for fermenting and drying the cocoa.
Is this chocolate suitable for vegans and are any additional ingredients added?
This dark chocolate contains no dairy products or animal ingredients, making it suitable for vegans. The recipe is pure: we do not add unnecessary additives, allowing the natural flavour of the cocoa to come into its own.
How would you describe the flavour and intensity of the D.A.R.C. Angel?
The D.A.R.C. Angel has a rich, full flavour thanks to its high cocoa content of 72%. The chocolate offers a deep, aromatic complexity with a powerful, long finish and subtle notes that are characteristic of single origin cocoa from Nicaragua. The taste is described as intense, but not bitter, with a distinctly layered and pure cocoa experience.
What is the best way to taste this chocolate for the full flavour experience?
We recommend breaking off a piece and letting it slowly melt in your mouth, perhaps during a relaxing moment or while listening to your favourite music. This way, the complex aromas and flavours are expressed at their best. Store the bar at room temperature, out of direct sunlight, to maintain optimal quality.
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